Del Posto

Restaurant New York, New York

The richest and most refined creation of Joe Bastianich, Lidia Bastianich and Executive Chef Melissa Rodriguez. With spaces of various sizes, The Private Restaurant at Del Posto offers a unique and customizable experience. In October of 2010, Del Posto received a glowing four-star review from The New York Times, the first Italian restaurant to do so in nearly 40 years. At Del Posto, the ambiance of European luxury, palate-enlightening cuisine, polished service, and a world-renowned wine list culminate in an Italian dining experience unlike any other.