Join thousands of travelers and
Plan your trip with ease.
Connect using Facebook
By clicking you accept Blink terms & condition and privacy policy.
Despite having just opened its doors in 1998, Casa Carola has quickly become famous as one of the best places to eat cocido madrileño in Madrid. They serve the hearty traditional dish every day for lunch. Can’t make it there at midday? No worries! The imaginative cooks use the leftovers of the day’s cocido to create unique tapas, such as cocido croquettes, available in the evening! Cocido madrileño isn’t just a dish here—it’s a way of life.